Automatic Toast Moulder

Introducing the state-of-the-art Automatic Bakery Equipment, designed for shaping perfect baguettes and toast. With a capacity of 2000pcs/h and adjustable dough length, this machine ensures uniform bread structures, excellent moisture retention, and minimal noise. It’s an indispensable tool for modern bakeries aiming for high efficiency and diverse bread types.

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  Adjustable Dough Length
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  Low Noise Operation
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  Non-Stick Pressure Roller
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  Simple Operation Design
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  Efficient Labor Use

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Specification
Package & Delivery
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Specification

Transforming Bread Production with the Full Automatic Toast Moulder Forming Machine

In the ever-evolving world of bakery production, the demand for efficiency, versatility, and quality has never been higher. The Full Automatic Factory Bakery Equipment Baguette Toast Moulder Forming Machine emerges as a game-changer, revolutionizing how bakeries approach bread shaping and production.

Unparalleled Efficiency and Versatility

Designed to meet the rigorous demands of modern bakeries, this machine offers an impressive productivity rate of 2000 pieces per hour. It caters to a wide range of bread types, from toast bread and baguettes to specialized products like Philippine bread and wood bread. Its capability to shape dough from 50g to 300g makes it incredibly versatile, accommodating various bread sizes and preferences.

Advanced Design and Operation

The toast shaping machine, also known as the bread moulder machine, simplifies the bread-making process. It degasses and shapes the dough, ensuring a uniform structure and texture. The oil-immersed design and hard-soldered pressure roller with a non-stick surface prevent sticking and scratching, contributing to the machine’s fast speed and low noise operation.

Adjustability and Quality Output

One of the machine’s standout features is the adjustability of dough length, allowing bakers to customize the size of their bread according to specific requirements. This adjustability, combined with effective dough exhaust, results in bread with excellent moisture retention and structure. The finished products not only look good but also possess superior quality in terms of texture and taste.

Ease of Use and Labor Efficiency

The machine’s simple operation is a significant advantage, making it accessible to bakers of all skill levels. By automating the shaping process, it reduces the need for manual labor, allowing bakeries to allocate resources more effectively. The result is higher productivity, lower labor costs, and a more streamlined production process.

Applications Beyond Bread

While primarily designed for bread production, the machine’s capabilities extend to other bakery items. It can be used for rolling dough for fried cakes and other pastry items, showcasing its adaptability to different bakery products. This versatility makes it an essential piece of equipment for bakeries looking to expand their product range.

Investing in Modern Bakery Solutions

The Full Automatic Baguette Toast Moulder Forming Machine represents a significant investment in bakery technology. With its advanced features, high efficiency, and versatility, it provides bakeries with the tools needed to stay competitive in a crowded market. By embracing such innovative solutions, bakeries can enhance their production capabilities, improve product quality, and meet the evolving demands of consumers.

Package & Delivery

We offer the flexibility to ship our goods to you using various methods.

Typically, our quoted price is EXW. If you require us to handle the delivery to a port in China, we can provide you with an FOB price. Furthermore, we can assist in determining the shipping cost to your country and provide a CIF price. For a completely hassle-free experience, we also offer a DDP price.

Here’s a brief explanation of the differences between EXW, FOB, CIF, and DDP:

1. EXW (Ex Works):
   • Seller’s responsibility ends at their premises.
   • Buyer arranges and covers all transportation, customs, and delivery costs.
2. FOB (Free On Board):
   • Seller covers costs to deliver goods to the port of departure.
   • Buyer takes responsibility for shipping, customs, and additional charges from that point.
3. CIF (Cost, Insurance, and Freight):
   • Seller covers costs to deliver goods to the port of destination.
   • Seller also includes insurance and freight charges in the total price.
   • Buyer handles customs clearance and any additional fees upon arrival.
4. DDP (Delivered Duty Paid):
   • Seller handles all aspects, including transportation, customs clearance, and delivery to the buyer’s specified location.
   • Buyer receives goods without worrying about additional costs or logistics.

These terms define the division of responsibilities and costs between the seller and the buyer in the shipping process. The choice depends on the desired level of control and involvement in the shipping process. If you have any specific questions or preferences, feel free to ask!

Payment Term

We offer various payment channels, including letters of credit, T/T (telegraphic transfer), Western Union, PayPal, credit cards, and more. Our payment terms involve a 30% deposit to initiate production. After production, we provide images or videos, and upon your satisfaction, the remaining 70% is due before arranging shipment.

Here are five distinct points regarding your payment options:

1. Letters of Credit (L/C):
   • Accepted method with a processing fee.
   • Buyer bears the associated L/C processing fee.
2. Telegraphic Transfer (T/T):
   • Traditional and widely accepted payment method.
3. Western Union:
   • Suitable for payments under $5000.
4. PayPal:
   • Acceptable for transactions, particularly for samples.
   • Applicable for payments of $1000 or below.
5. Credit Card:
   • Similar to PayPal, suitable for sample transactions up to $1000.

Feel free to reach out if you have any further questions or if there’s anything else I can assist you with!

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Please contact our sales rep. to get full catalog.

Toast Moulder.pdf